Pasta Carbonara
Each Ptn contains
Energy
2123kJ
508kcal
508kcal
25.28%
Fat
20g
28.17%
Saturates
6.1g
30.45%
Sugars
6.7g
7.41%
Salt
1.7g
28%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 732kJ / 175kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 732kJ 175kcal |
2123kJ 508kcal |
25.28% | |
| Fat | 6.8g | 20g | 28.17% | |
| of which Saturates | 2.1g | 6.1g | 30.45% | |
| Carbohydrate | 19g | 55g | 21.19% | |
| of which Sugars | 2.3g | 6.7g | 7.41% | |
| Fibre | 1g | 2g | 6.77% | |
| Protein | 9g | 27g | 54.52% | |
| Salt | 0.58g | 1.7g | 28% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Pasta Carbonara 290g [water, cooked chicken (17%), durum wheat semolina (13%), mushroom (8%), maltodextrin, cheese (milk) (7%), cooked formed pork (3.5%), rapeseed oil, onion, milk proteins, cream (milk), modified starch, starch, salt, parsley, spirit vinegar, garlic, roast chicken carcass, dextrose, cane molasses, yeast extract, antioxidant (sodium ascorbate), sugar, glucose syrup, pepper, tamarind paste, cornflour, onion powder, smoke flavourings, stabilisers (diphosphates, triphosphates), gelling agent (processed euchema seaweed), ground cayenne, tomato puree, garlic powder, ground clove, natural flavouring, preservative (sodium nitrite), carrot juice concentrate, leek juice concentrate.] |