Baked Beans

Each Ptn contains

Energy

331kJ
79kcal

3.94%

Fat

<0.5g

0.71%

Saturates

<0.1g

0.5%

Sugars

4.5g

Salt

0.48g

of an adult's reference intake

Typical values (as sold) per 100g: Energy 331kJ / 79kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	331kJ 79kcal	331kJ 79kcal	3.94%
Fat	<0.5g	<0.5g	0.71%
of which Saturates	<0.1g	<0.1g	0.5%
Carbohydrate	12g	12g	4.62%
of which Sugars	4.5g	4.5g	5%
Fibre	5g	5g	15.67%
Protein	5g	5g	9%
Salt	0.48g	0.48g	8%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Baked Beans 1200g [haricot beans (46%), water, tomato paste (5%), sugar, modified starch, salt, white wine vinegar, seasoning blend (onion powder, ground paprika, spice & herb extracts (basil, bay, capsicum, cassia, cinnamon, clove, coriander, garlic, nutmeg, onion, parsley, pepper, pimento)).]

ISS Allergen and Nutrition Disclaimer

Allergen information - Manufacturers’ allergen data is subject to change. Nutrition information - The nutritional data published represents average* values found in each product or dish based on the manufacturers’ analysis of the food. *Average refers to figures which best represent the amount of nutrients a given food contains based on the nature of the dish, seasonal variability and patterns of consumption.

Baked Beans

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