Sausage & Mash
410kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 431kJ 103kcal |
1717kJ 410kcal |
20.44% | |
Fat | 4.9g | 19g | 27.69% | |
of which Saturates | 0.9g | 3.4g | 17.1% | |
Carbohydrate | 10g | 38g | 14.62% | |
of which Sugars | 1.6g | 6.5g | 7.18% | |
Fibre | 2g | 6g | 21.53% | |
Protein | 4g | 15g | 30.4% | |
Salt | 0.52g | 2.1g | 34.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Sausage & Mash 380g [water, peas, potato, cooked pork (9%), wheat flour (with calcium carbonate, iron, niacin, thiamin), rapeseed oil, lentils, concentrated skimmed milk, onion, modified starch, tomato puree, salt, sugar, dextrose, yeast extract, roast chicken carcass, beef collagen casing, starch, caramelised sugar, stabilisers (sodium diphosphate, sodium triphosphate), pepper, wheat gluten, thickener (methyl cellulose), cornflour, antioxidant (ascorbic acid), spice extracts (mace, nutmeg, pepper, clove), carrot juice concentrate, leek juice concentrate.] |