Battered Fish

Each Ptn contains

Energy

2156kJ
515kcal

25.66%

Fat

24g

33.64%

Saturates

2.2g

11.05%

Sugars

5.2g

5.72%

Salt

0.75g

12.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 628kJ / 150kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	628kJ 150kcal	2156kJ 515kcal	25.66%
Fat	6.9g	24g	33.64%
of which Saturates	0.6g	2.2g	11.05%
Carbohydrate	15g	52g	19.82%
of which Sugars	1.5g	5.2g	5.72%
Fibre	2g	7g	24.53%
Protein	6g	21g	42.68%
Salt	0.22g	0.75g	12.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Battered Fish & Chips [potato, peas, formed haddock (fish) (18%), wheat flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, palm), water, maize flour, raising agents (diphosphates, sodium carbonate), salt, garlic, wheat starch, dextrose, wheat gluten, mint, pepper.]

ISS Allergen and Nutrition Disclaimer

Allergen information - Manufacturers’ allergen data is subject to change. Nutrition information - The nutritional data published represents average* values found in each product or dish based on the manufacturers’ analysis of the food. *Average refers to figures which best represent the amount of nutrients a given food contains based on the nature of the dish, seasonal variability and patterns of consumption.

Battered Fish

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