Orange & Ginger Pork with Egg Fried Rice
Each Ptn contains
Energy
2123kJ
507kcal
507kcal
25.27%
Fat
22g
31.94%
Saturates
4.7g
23.65%
Sugars
21g
22.93%
Salt
1.7g
27.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 518kJ / 124kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 518kJ 124kcal |
2123kJ 507kcal |
25.27% | |
| Fat | 5.5g | 22g | 31.94% | |
| of which Saturates | 1.2g | 4.7g | 23.65% | |
| Carbohydrate | 13g | 52g | 19.85% | |
| of which Sugars | 5.0g | 21g | 22.93% | |
| Fibre | 1g | 4g | 14.33% | |
| Protein | 6g | 25g | 49.02% | |
| Salt | 0.40g | 1.7g | 27.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Orange & Ginger Pork [pork (22%), water, cooked rice, peppers, carrot, onion, orange juice concentrate (3.5%), peas, rapeseed oil, spring onion, sugar, modified starch, egg, ginger (1.5%), lemon juice from concentrate, garlic, yeast extract, Chinese five spice (ground fennel, ground cassia, ground star anise, ground clove, pepper), ground ginger, salt, red chilli, roast chicken carcass, ground turmeric, chilli powder, cane molasses, skimmed milk powder, lemon juice, cornflour, tomato puree, pepper, carrot juice concentrate, leek juice concentrate.] |