Potato Topped Chicken Pie
525kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 536kJ 128kcal |
2198kJ 525kcal |
26.17% | |
Fat | 8.1g | 33g | 47.17% | |
of which Saturates | 2.7g | 11g | 55.05% | |
Carbohydrate | 8g | 32g | 12.15% | |
of which Sugars | 2.3g | 9.6g | 10.66% | |
Fibre | 1g | 5g | 15.4% | |
Protein | 5g | 22g | 44.74% | |
Salt | 0.44g | 1.8g | 29.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Topped Chicken Pie (10 X 355 GRM) [carrot, potato, cooked chicken (11%), vegetarian Cheddar cheese (milk), water, vegetable oils (rapeseed, palm), cream (milk) (3.5%), onion, skimmed milk, maltodextrin, apple, mushroom, modified starch, mustard powder, skimmed milk powder, starch, parsley, salt, stabiliser (cellulose), yeast extract, garlic, pepper, roast chicken carcass, dried sage, thickener (methyl cellulose), caramelised sugar, citrus fibres, sugar, cornflour, tomato puree, carrot juice concentrate, leek juice concentrate.] |