Mediterranean Style Vegetable Pasta
395kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1034kJ 247kcal |
1654kJ 395kcal |
19.69% | |
Fat | 6.4g | 10g | 14.57% | |
of which Saturates | 0.5g | 0.9g | 4.25% | |
Carbohydrate | 37g | 60g | 22.88% | |
of which Sugars | 9.3g | 15g | 16.53% | |
Fibre | 4g | 6g | 21.27% | |
Protein | 8g | 13g | 25.5% | |
Salt | 0.89g | 1.4g | 23.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Mediterranean Vegetable Pasta [water, durum wheat semolina, concentrated tomato, red onion (9%), tomato, red peppers (8%), yellow peppers (8%), courgette (7%), rapeseed oil, modified starch, garlic, tomato paste, sugar, pea protein, basil, smoked paprika, salt, concentrated carrot juice, onion powder, concentrated onion juice, dark brown sugar, natural flavouring, tomato concentrate, thyme, cane molasses.] |