Roast Chicken Breast in Gravy
Each Ptn contains
Energy
1269kJ
303kcal
303kcal
15.11%
Fat
7.0g
10.04%
Saturates
1.1g
5.55%
Sugars
4.4g
4.93%
Salt
1.4g
23.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 343kJ / 82kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 343kJ 82kcal |
1269kJ 303kcal |
15.11% | |
| Fat | 1.9g | 7.0g | 10.04% | |
| of which Saturates | 0.3g | 1.1g | 5.55% | |
| Carbohydrate | 8g | 28g | 10.96% | |
| of which Sugars | 1.2g | 4.4g | 4.93% | |
| Fibre | 1g | 4g | 14.8% | |
| Protein | 8g | 29g | 58.46% | |
| Salt | 0.38g | 1.4g | 23.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Roast Chicken Breast in Gravy [water, steam roast chicken breast (24%), potato, carrot, sprouts, wheat flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, sunflower), modified starch, tomato paste, salt, sugar, onion, yeast extract, caramelised sugar, roast chicken carcass, dried sage, thyme, onion extract, dextrose, dried rosemary, yeast, cornflour, pepper, carrot juice concentrate, leek juice concentrate.] |