Roast Chicken Breast in Gravy
Each Ptn contains
Energy
1300kJ
311kcal
311kcal
15.48%
Fat
8.1g
11.63%
Saturates
1.1g
5.55%
Sugars
4.1g
4.52%
Salt
1.4g
22.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 351kJ / 84kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 351kJ 84kcal |
1300kJ 311kcal |
15.48% | |
| Fat | 2.2g | 8.1g | 11.63% | |
| of which Saturates | 0.3g | 1.1g | 5.55% | |
| Carbohydrate | 8g | 28g | 10.82% | |
| of which Sugars | 1.1g | 4.1g | 4.52% | |
| Fibre | 1g | 4g | 14.8% | |
| Protein | 8g | 29g | 58.46% | |
| Salt | 0.37g | 1.4g | 22.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Roast Chicken Breast in Gravy [water, steam roast chicken breast (24%), potato, carrot, sprouts, wheat flour (with calcium carbonate, niacin, iron, folic acid, thiamin), vegetable oils (rapeseed, sunflower), modified starch, tomato paste, salt, onion, yeast extract, caramelised sugar, roast chicken carcass, thyme, dextrose, parsley, sugar, dried rosemary, dried sage, cornflour, pepper, dried thyme, preservative (potassium sorbate), carrot juice concentrate, yeast, leek juice concentrate.] |