Nutrition and Allergen Information
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GF - Jam Sponge



Each Ptn contains
Energy
1858kJ
444kcal
22.12%
Fat
18g
25.71%
Saturates
4.6g
22.8%
Sugars
52g
57.33%
Salt
0.28g
4.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1548kJ / 370kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1548kJ
370kcal
1858kJ
444kcal
22.12%
Fat 15g 18g 25.71%
of which Saturates 3.8g 4.6g 22.8%
Carbohydrate 56g 67g 25.85%
of which Sugars 43g 52g 57.33%
Fibre 1g 1g 2.4%
Protein 3g 4g 7.68%
Salt 0.23g 0.28g 4.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
GF Jam Sponge 120g [sugar, glucose-fructose syrup, gluten free self raising flour (flour blend (rice, tapioca, potato, maize), raising agents (monocalcium phosphate, sodium hydrogen carbonate), thickener (xanthan gum)), water, vegetable oils (rapeseed, palm), raspberry puree (5%), dried egg powder, plum puree (3.5%), apple puree (3%), butter (milk), acidity regulators (citric acid, trisodium citrate), elderberry concentrate, colour (anthocyanins), gelling agent (pectin), natural flavouring.]