Vanilla Sponge with Summer Fruit Sauce
197kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 516kJ 123kcal |
826kJ 197kcal |
9.83% | |
Fat | 3.3g | 5.4g | 7.64% | |
of which Saturates | 0.5g | 0.9g | 4.3% | |
Carbohydrate | 21g | 34g | 13.2% | |
of which Sugars | 9.5g | 15g | 16.87% | |
Fibre | 2g | 3g | 9.9% | |
Protein | 2g | 3g | 6.46% | |
Salt | 0.19g | 0.30g | 5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Vanilla Sponge with Berry Filling [water, sugar, wheat flour (with calcium carbonate, niacin, iron, thiamin), humectant (glycerol), dried egg powder, rapeseed oil, blackberry purée (4.5%), strawberry purée (4.5%), fructo-oligosaccharides, blackcurrant purée (2.5%), cherry purée (2.5%), cornflour, glucose-fructose syrup, raising agents (diphosphates, sodium hydrogen carbonate), natural flavourings, elderberry concentrate, thickener (carrageenan), acidity regulator (citric acid).] |