Rice Pudding

Each Ptn contains

Energy

750kJ
179kcal

8.93%

Fat

4.8g

6.86%

Saturates

2.1g

10.4%

Sugars

18g

19.56%

Salt

0.15g

2.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 469kJ / 112kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	469kJ 112kcal	750kJ 179kcal	8.93%
Fat	3.0g	4.8g	6.86%
of which Saturates	1.3g	2.1g	10.4%
Carbohydrate	18g	29g	11.08%
of which Sugars	11g	18g	19.56%
Fibre	1g	1g	2.67%
Protein	3g	5g	9.28%
Salt	0.09g	0.15g	2.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Rice Pudding 160g [water, short grain rice (9%), sugar, skimmed milk powder, vegetable oils (palm, rapeseed), modified starch, stabiliser (hydroxypropyl methyl cellulose).]

ISS Allergen and Nutrition Disclaimer

Allergen information - Manufacturers’ allergen data is subject to change. Nutrition information - The nutritional data published represents average* values found in each product or dish based on the manufacturers’ analysis of the food. *Average refers to figures which best represent the amount of nutrients a given food contains based on the nature of the dish, seasonal variability and patterns of consumption.

Rice Pudding

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