Bakewell Tart & Custard
Each Ptn contains
Energy
1539kJ
368kcal
368kcal
18.32%
Fat
18g
26.37%
Saturates
3.8g
19.15%
Sugars
26g
28.4%
Salt
0.41g
6.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1084kJ / 259kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1084kJ 259kcal |
1539kJ 368kcal |
18.32% | |
| Fat | 13g | 18g | 26.37% | |
| of which Saturates | 2.7g | 3.8g | 19.15% | |
| Carbohydrate | 31g | 44g | 16.93% | |
| of which Sugars | 18g | 26g | 28.4% | |
| Fibre | 1g | 1g | 2.83% | |
| Protein | 3g | 4g | 7.66% | |
| Salt | 0.29g | 0.41g | 6.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bakewell Tart & Custard 142g [water, wheat flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, palm), sugar, glucose-fructose syrup, stabiliser blend (sucrose, egg powder, wheat starch, starch, raising agents (diphosphates, sodium hydrogen carbonate), emulsifier (mono- and diglycerides of fatty acids)), skimmed milk powder, modified starch, cornflour, raspberry puree, plum puree, milk powder, apple puree, icing sugar, salt, natural flavourings, colours (carotenes, anthocyanins), acidity regulators (citric acid, trisodium citrate), elderberry concentrate, gelling agent (pectin).] |