Nutrition and Allergen Information
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Bread - White Medium (Kingsmill)



Each PTN contains
Energy
398kJ
95kcal
4.74%
Fat
0.8g
1.14%
Saturates
0.2g
1.2%
Sugars
1.5g
1.69%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1106kJ / 264kcal
Nutritional Information
TYPICAL VALUES Per 100g Per PTN % RI*
Per PTN
Energy 1106kJ
264kcal
398kJ
95kcal
4.74%
Fat 2.2g 0.8g 1.14%
of which Saturates 0.7g 0.2g 1.2%
Carbohydrate 51g 18g 7.02%
of which Sugars 4.2g 1.5g 1.69%
Fibre 3g 1g 3.6%
Protein 9g 3g 6.4%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Bread White [Wheat Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Soya Flour, Vinegar, Emulsifier: E472e; Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid (Vitamin C).]