Bread - White Medium (Sunblest)
96kcal
| TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
|---|---|---|---|---|
| Energy | 1111kJ 266kcal |
400kJ 96kcal |
4.76% | |
| Fat | 2.4g | 0.9g | 1.26% | |
| of which Saturates | 0.6g | 0.2g | 1% | |
| Carbohydrate | 51g | 18g | 7.02% | |
| of which Sugars | 2.8g | 1.0g | 1.11% | |
| Fibre | 3g | 1g | 3.07% | |
| Protein | 9g | 3g | 6.48% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Bread White [Wheat Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Water, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Emulsifiers: E471, E472e, E481; Soya Flour, Preservative: Calcium Propionate (added to inhibit mould growth); Flour Treatment Agent: Ascorbic Acid (Vitamin C).] |