Bread - White Thick (Sunbake)
109kcal
TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
---|---|---|---|---|
Energy | 1262kJ 302kcal |
454kJ 109kcal |
5.41% | |
Fat | 2.0g | 0.7g | 1.01% | |
of which Saturates | 0.4g | 0.1g | 0.7% | |
Carbohydrate | 61g | 22g | 8.39% | |
of which Sugars | 2.6g | 0.9g | 1.04% | |
Fibre | 3g | 1g | 3.6% | |
Protein | 10g | 4g | 7.52% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Bread White [Wheat Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e (from sunflower & palm), Soya Flour, Preservative: Calcium Propionate (to inhibit mould growth), Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).] |