Bread - Wholemeal Medium (Sunbake)
Each PTN contains
Energy
392kJ
94kcal
94kcal
4.66%
Fat
1.2g
1.66%
Saturates
0.2g
1.2%
Sugars
1.2g
1.33%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1088kJ / 260kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
|---|---|---|---|---|
| Energy | 1088kJ 260kcal |
392kJ 94kcal |
4.66% | |
| Fat | 3.2g | 1.2g | 1.66% | |
| of which Saturates | 0.7g | 0.2g | 1.2% | |
| Carbohydrate | 41g | 15g | 5.65% | |
| of which Sugars | 3.3g | 1.2g | 1.33% | |
| Fibre | 7g | 3g | 8.8% | |
| Protein | 13g | 5g | 9.52% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread Wholemeal [Wholemeal Wheat Flour, Water, Wheat Protein, Yeast, Vegetable Oils and Fat (Rapeseed, Sustainable Palm), Salt, Vinegar, Sustainable Soya, Flour, Preservative: Calcium Propionate; Caramelised Sugar, Emulsifier: E472e; Flour Treatment Agent: Ascorbic Acid (Vitamin C] |