Bread - Wholemeal Thick (Hovis)
Each PTN contains
Energy
462kJ
111kcal
111kcal
5.5%
Fat
0.9g
1.29%
Saturates
0.2g
1%
Sugars
2.1g
2.28%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1284kJ / 307kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
|---|---|---|---|---|
| Energy | 1284kJ 307kcal |
462kJ 111kcal |
5.5% | |
| Fat | 2.5g | 0.9g | 1.29% | |
| of which Saturates | 0.6g | 0.2g | 1% | |
| Carbohydrate | 53g | 19g | 7.27% | |
| of which Sugars | 5.7g | 2.1g | 2.28% | |
| Fibre | 9g | 3g | 11.33% | |
| Protein | 14g | 5g | 10% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Bread Wholemeal [Wholemeal Flour (Wheat), Water, Wheat Protein, Yeast, Granulated Sugar, Salt, Soya Flour, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Preservative: E282, Emulsifier: E471, E472e; Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid. This product contains 62% wholegrain from wholemeal flour.] |