Ready Brek
413kcal
| TYPICAL VALUES | Per 100g | Per PTN | % RI* Per PTN |
|
|---|---|---|---|---|
| Energy | 584kJ 140kcal |
1729kJ 413kcal |
20.58% | |
| Fat | 4.7g | 14g | 20% | |
| of which Saturates | 2.8g | 8.3g | 41.4% | |
| Carbohydrate | 20g | 58g | 22.28% | |
| of which Sugars | 12g | 35g | 39.02% | |
| Fibre | 1g | 4g | 12% | |
| Protein | 4g | 12g | 23.04% | |
| Salt | 0.19g | 0.56g | 9.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Milk Powder [Skimmed Milk Solids (24%), Lactose (Milk), Whey Powder (Milk), Vegetable Oil(Coconut Oil, Palm Oil), Dried Glucose Syrup, Milk Proteins, Sugar, Vitamin C, Acidity Regulator(Potassium Phosphates), Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Vitamin D, Vitamin A.], Ready Brek Original [Wholegrain Rolled OATS (60%), Wholegrain OAT Flour (38%), Calcium, Niacin, Iron, Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid, Vitamin D, Vitamin B12.] |